Heavyset Cheese Ball

By Lulubelle

Ingredients

• 1 1/4 C Whole Natural Almonds
• 1 (8 oz) pkg of Cream Cheese
• 1/2 C Real Mayonnaise
• 3 Crispy Bacon slices, crumbled
• 1/2 tsp Dill Weed
• Salt and Pepper
• 1 Tbsp Chopped Green Onion
• Sprigs, for garnish

Details

Servings 8
Preparation time 15mins

Preparation

Step 1

Preheat oven to 300` degrees F Place & spread all the almonds on a cookie sheet or in a shallow pan, pushing the almonds around until they turn color, about 20 minutes. Mix together the cream cheese and the mayonnaise. Add the bacon, salt , pepper, dill 7 onion. Chill overnight. On a serving platter, make 2 pine cone shapes with the cheese. Begin to press the almonds at a slight angle into the cheese, starting at the narrow end of the pine cone shape. Do in rows, until all cheese is covered. Serve at room temp and spread on crackers.