Rainforest Cafe's Rasta Pasta

By á-174942

Ingredients

• 1 package bow ties pasta - (8 oz)
• 1 teaspoon chopped garlic
• 2 tablespoons olive oil
• 1 cup chopped fresh spinach
• 1 broccoli florets
• 1 medium red pepper roasted
• 1 cup grilled chicken in 1/2" wide pieces
• 1 prepared Alfredo sauce
• 1/8 cup prepared basil pesto
• 1 teaspoon Italian seasoning
• 2 tablespoons shredded Parmesan cheese

Preparation

Step 1

Cook pasta according to package directions. Drain well and set aside.

In a 10-inch saute pan, saute garlic in olive oil. Add spinach, broccoli, red pepper and grilled chicken; toss to combine. Stir in Alfredo sauce and pesto; simmer an additional 5 minutes.

Reheat pasta if necessary under hot running water in a strainer; pour into a pasta bowl. Pour Alfredo sauce mixture over bow ties. Sprinkle with Italian seasoning and Parmesan cheese.

This recipe yields 2 servings.