4.5/5
(25 Votes)
Ingredients
- Fresh cooked salmon or chicken chunks
- Corkscrew pasta
- zucchini
- broccoli
- onion
- mushrooms
- fresh tomato
- diced Monterey Jack cheese
- Fantastico salad dressing
- grated parmesan cheese
Preparation
Step 1
Cook the pasta in dutch oven while you stir fry the fresh vegetables in light oil. Drain pasta, add vegetables, and approximately 1/4 C salad dressing. Add cooked chicken or salmon and tomato wedges.
Serve with parmesan cheese sprinkled over.
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