- 15 mins
- 75 mins
4.8/5
(4 Votes)
Ingredients
- 4 or 5 Persimmons (Sliced)
- 1/4 Teaspoon Cinnamon
- 1/4 Teaspoon Allspice
- 1/4 Teaspoon Nutmeg
- 2 Tablesppons Flour
- 1/2 Cup Sugar
- 2 Eggs (Beaten)
- 1/3 cup melted Butter
Preparation
Step 1
Pre-Heat Oven to 400 Degrees
Put Persimmons with all the spices mixed together in a pie shell. Mix together Flour, Sugar, Eggs, and Butter in a bowl and pour over the persimmons.
Bake for 15 mins and then turn temperature down to 300 degrees and bake for 45 more minutes in a 9'' Pie Pan
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