Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 gallons 2 gallons Zinfandel
- 1 cup 1 cup brandy
- 1/2 cup 1/2 cup Cointreau
- 2 quarts 2 quarts orange juice
- 2 cups 2 cups lemon juice
- 1 cup 1 cup superfine sugar
- 12 to 16 12 to 16 ice cubes
- 2 quarts 2 quarts chilled club soda
- 3 3 oranges, thinly sliced
- 3 3 lemons, thinly sliced
Details
Servings 8
Preparation
Step 1
Combine all ingredients and enjoy!
Review this recipe