Baked Sweet Potato

By cherichavez

Ingredients

• 1 medium sweet potato
• 1 tsp. extra-virgin olive oil
• 1/4 tsp. Himalayan salt
• Herbal seasoning blend (or spices of your choice) (to taste; optional)

Preparation

Step 1

1.Preheat oven to 450° F.

2.Scrub sweet potato; pierce several times with a fork.

3.Place on center rack. Bake for 35 to 45 minutes, or until fork tender. Remove from oven.

4.Cut a 1½-inch cross in the potato. Season with oil, salt and seasoning blend (if desired).