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Ingredients
- 2 lb London Broil
- 1 pkg. Italina dressing mix
- 1 pkg. Ranch dressing mix
- 1 pkg. Au Jus mix
- 1/2 t garlic, minced
- 1 1/2 C hot water
- Potatos
- Carrotts
- Onions
- Celery
- Mushrooms
Details
Servings 4
Preparation
Step 1
Mix dry ingredients in hot water. Place roast in crock pot and pour liquid over meat. Cook on low 6-8 hours.
Peel and cut up potatos and carrotts. Microwave on high until semi tender. Transfer meat to large baking dish, add vegetbles and pour reserved juices over all. Bake for 45 minutes in oven @ 350oF.
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