A-1 Steak Sauce Meatloaf

  • 8
  • 10 mins
  • 70 mins

Ingredients

  • 1 can (8 oz) tomato sauce, divided
  • 2 lbs ground beef
  • 1 onion, chopped
  • 1 C fresh bread crumbs
  • 1/3 C A-1 Original Steak Sauce
  • 2 eggs, beaten
  • 1/2 tsp ground black pepper

Preparation

Step 1

Heat oven to 350*F. Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients.
Press meat mixture into 9X5" loaf pan. Bake 1 hour or until internal temperature reaches 160*F, draining fat and topping meatloaf with reserved sauce after 50 minutes.