3.6/5
(27 Votes)
Ingredients
- 1/2 cup honey
- 1/2 cup white wine
- 1/2 cup butter
Preparation
Step 1
Combine over medium heat, let it cool slightly and then inject it in about a dozen spots all around the turkey
You'll also love
-
Apple Cider Creme Brulee 5/5 (1 Votes) -
Cantonese Pork Tenderloin 0/5 (0 Votes)
You'll also love
-
PEACHY TENDER PORK CHOPS 0/5 (0 Votes) -
Turkey Meatballs 0/5 (0 Votes)