Alfredo Sauce

By á-5297

Ingredients

• 1 stick butter
• 2 tablespoons cream cheese
• 2 cups heavy cream
• 3 cloves garlic ; chopped
• 3/4 cup freshly shredded parmesan

Preparation

Step 1

In a saucepan over low heat melt butter, when butter is melted add cream cheese. When cream cheese has softened add garlic and heavy cream. Simmer on low 15-20 minutes. Stir in parmesan and remove from heat serve immediately.