Peanut Butter Cookies - Flourless

By Lulubelle

Ingredients

• Optional:
• 2 Cups Creamy Peanut Butter
• 1 Cup Brown Sugar - packed
• 1 Cup White Sugar
• 2 Eggs - large
• 2 tsp Baking Soda
• 1.2 tsp Kosher Salt
• 1 Cup Pretzel pieces - broken
• 1 Cup Choc. covered toffee pieces

Preparation

Step 1

Heat oven to 350. Line 2 baking sheets with parchment. In a large bowl, mix together the peanut butter, sugars, eggs, baking soda & salt, until smooth.

Shape the dough into balls ( about 1 heaping tbsp each ) and place 2 inches apart on the prepared baking sheets. Flatten each ball with the tines of a fork.

Bake, rotating the baking sheets halfway through, until puffed and golden, 10 to 12 minutes. Let cool slightly on baking sheet and transfer to rack to cool