- 3
4.5/5
(6 Votes)
Ingredients
- 2 6-oz. cans tuna, drained
- 8-oz. pkg. light cream cheese, softened
- 1/2 c. light mayonnaise
- 2 T. onion, minced
- 1 t. dried parsley
- 1/2 t. hot pepper sauce
- 1/2 t. pepper
- 1/2 t. dried parsley
- 1/2 t. dried chives
- snack crackers
Preparation
Step 1
In a bowl, with an electric mixer on medium speed, blend all ingredients except crackers. Cover and chill for one to 2 hours.
Serve with crackers.
Makes about 3 cups.
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