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4.4/5
(15 Votes)
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Ingredients
- 8 ounce package cream cheese, softened
- 4 cups powdered sugar
- 1-1/2 teaspoon vanilla
- 12 ounces package white chocolate chips
- 3/4 cup chopped nuts or dried cranberries
Details
Servings 48
Preparation
Step 1
Blend together cream cheese, powdered sugar and vanilla until smooth and creamy, set aside.
Melt chips in a heavy saucepan over low heat. Stir in cream cheese mixture, mixing well.
Fold in nuts or cranberries. Pour into lightly buttered 8" x 8" baking pan. Refrigerate until firm.
Cut into squares to serve. Make 48 pieces.
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