Lemon Jello Cake

By feeferlump

From BigOven.com

Ingredients

• Cake --
• 1 package lemon cake mix
• 1 package lemon jello
• 4 medium Eggs
• 3/4 cup Water
• 3/4 cup Vegetable oil
• Glaze --
• 1/2 cup Lemon juice
• 2 cups confectioners sugar

Preparation

Step 1

Cake:

Combine cake mix, jello, water and oil and beat for three minutes.

Add eggs and beat for three more minutes.

Bake for 40 minutes at 350 degrees.

Glaze:

Mix lemon juice and sugar. Pour over cake after poking holes all over the top of the cake with a fork. Put glaze on while cake is still warm.