Mini Cheese Balls
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Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 T Liptons Recipe onion soup and dip mix
- 1/2 cup finely chopped pecans
Details
Preparation
Step 1
In large bowl, combine cream cheese, cheddar cheese and soup mix. Roll into bite size balls. Insert a wooden toothpick in each ball. Roll bottom half of cheese balls in pecans. Chill for at least 30 minutes or until ready to serve.
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