Raspberry Sauce (Made from Jam)

By MJH

This easy to make raspberry sauce is great over white chocolate cake, cheesecake, lime pudding cake, and even pancakes.

Ingredients

• 1 (18 ounce) jar seedless red raspberry jam
• 1/4 cup water

Preparation

Step 1

Pour jam and water into medium-sized saucepan over low-medium heat.

Stir continuously until jam melts into smooth sauce.

(You could use more or less water, depending upon your preference for thick or thin sauce).