Pumpkin Pie Cheesecake Spread

By carvalhohm

Ingredients

• 8-oz. pkg. cream cheese, softened
• 2 T. brown sugar, packed
• 1/2 t. pumpkin pie spice
• 1/4 t. maple flavoring
• vanilla wafers

Preparation

Step 1

In a bowl, beat cream cheese until light and fluffy.

In a separate small bowl, combine brown sugar and spice; stir into cream cheese. Add flavoring; stir until well blended. Serve with vanilla wafers.

Makes one cup.