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Chipotle Tartar Sauce

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Rate this recipe 4.6/5 (17 Votes)
Chipotle Tartar Sauce 1 Picture

Ingredients

  • 1/2 cup (120 ml.) mayonnaise
  • 2 teaspoons (11 grams) canned chipotle chile with adobo sauce, finely minced
  • 2 tablespoons (30 ml.) onion, finely minced
  • 1 tablespoon (15 ml.) dill pickle, finely minced
  • 1 teaspoon (5 ml.) dill pickle juice

Details

Servings 1
Adapted from kathleeniscookinginmexico.wordpress.com

Preparation

Step 1

Blend all ingredients and refrigerate. Be sure to mince chipotle chile finely, as large bites of heat may surprise the unwary diner.

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