White Christmas Sangria

By emrobinson

A super easy festive punch recipe with tons of holiday flavors. Savory rosemary pairs nicely with sweet apples and tart cranberries.

I love a seasonal sangria. The way I see it, it’s just another wine pairing. Right? Since it is Christmas time, I wanted this one to not only resemble the holiday flavors but also the colors. If you ask me, it is simply beautiful.

Ingredients

• 1 Granny Smith apple
• 1 Braeburn apple
• 1 heaping cup fresh cranberries
• 1 large sprig rosemary
• 1 bottle Pinot Grigio
• 1/2 cup white grape juice
• 1/4 cup sugar, plus more for garnish)
• 1 can club soda

Preparation

Step 1

Peel and slice the apples, and combine all ingredients in a pitcher or punch bowl. Chill and let sit for thirty minutes before serving, so flavors can combine.