White Christmas Sangria
By emrobinson
A super easy festive punch recipe with tons of holiday flavors. Savory rosemary pairs nicely with sweet apples and tart cranberries.
I love a seasonal sangria. The way I see it, it’s just another wine pairing. Right? Since it is Christmas time, I wanted this one to not only resemble the holiday flavors but also the colors. If you ask me, it is simply beautiful.
Ingredients
- 1 Granny Smith apple
- 1 Braeburn apple
- 1 heaping cup fresh cranberries
- 1 large sprig rosemary
- 1 bottle Pinot Grigio
- 1/2 cup white grape juice
- 1/4 cup sugar, plus more for garnish)
- 1 can club soda
Details
Servings 8
Preparation time 10mins
Cooking time 40mins
Adapted from pinterest.com
Preparation
Step 1
Peel and slice the apples, and combine all ingredients in a pitcher or punch bowl. Chill and let sit for thirty minutes before serving, so flavors can combine.
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