Bread - Muffins - Quick Blueberry

By BlueSchmoo

from MIX (on DEMY)

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Ingredients

• 12 (6)
• 3 cups Quick Muffin Mix (1 1/2 Cups)
• 2 tablespoons brown sugar (1 Tbsp)
• 1 teaspoon ground cinnamon (1/2 tsp)
• 1-1/4 cups fresh or frozen blueberries (1/2 Cup+2 Tbsp)
• 1 cup milk (1/2 Cup)
• 2 eggs (1 egg)
• 1/4 cup applesauce (2 Tbsp)
• 1 teaspoon vanilla extract (1/2 tsp)

Preparation

Step 1

1. In a bowl, combine first three ingredients. Stir in blueberries.

2. In another bowl, beat milk, eggs, applesauce and vanilla. Stir into blueberry mixture just until moistened. 3.

3. Fill greased or paper-lined muffin cups two-thirds full. Bake at 425° for 15-18 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.

Yield: about 1 dozen.