Lea & Perrins Marinade

By Venzie

Ingredients

• steaks
• 1/2 cup Lea & Perrins Worcesteershire sauce
• 1/4 cup olive oil,
• 1/4 apple cider vinegar
• 1/4 chopped fresh herbs
• 2 tablespoons chopped garlic
• 1/4 teaspoon salt

Details

Adapted from bevcooks.com

Preparation

Step 1

Combine all the ingredients together and Reserve ¼ cup marinade; refregerate. Marinate you steaks in refrigerator 3 to 24 hours. Remove steaks:discard marinade. Grill or broil steaks, brushing with reserved marinade until done.