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Hard-Boiled Eggs, The Easy Way

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By Melissa d’Arabian

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Rate this recipe 4/5 (1 Votes)
Hard-Boiled Eggs, The Easy Way 0 Picture

Ingredients

  • Eggs
  • Water
  • Saucepan with cover

Details

Preparation

Step 1

Place eggs in a single layer in a large saucepan and cover with with cold water. Bring to a boil, then turn off the heat and let eggs sit for 15 minutes. Voila, perfect eggs!

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