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Ingredients
- Smaller Recipe:
- 5 cups flour
- 2 tsp baking soda
- 1 tsp salt
- 3 sticks unsalted butter
- 2 cups light brown sugar
- 1 cup sugar
- 4 eggs
- 4 tsp vanilla
- 8 oz milk chocolate chips
- 8 oz semi sweet chips
- 1 cup walnuts
- 2 1/2 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/2 sticks unsalted butter
- 1 cup light brown sugar
- 1/2 cup sugar
- 2 eggs
- 2 tsp vanilla
- 4 oz milk chocolate chips
- 4 oz semi sweet chips
- 1/2 cup walnuts
Preparation
Step 1
Preheat oven to 350 degrees.
Cream the butter and sugars until light and fluffy. Add the eggs one at a time along with vanilla. Continue to cream till smooth and fluffy.
Mix dry ingredients together and add to butter mixture. Add chips and nuts. Drop by ice cream scoops into rounded shapes onto an ungreased cookie sheet and bake for 10 minutes until light brown. Don't overbake.