Blueberry Cake (Laurettes)

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Ingredients

  • 3 cups flour
  • 1.5 sugar
  • 3 tsp b powder
  • 1 tsp b soda
  • 3 eggs
  • 2 cups buttermilk
  • 1 cup butter
  • 2 cups blueberries
  • 1 tsp vanilla
  • 2 tsp almond flavouring

Preparation

Step 1

blend sugar and butter, add eggs, then dry ingredients and alternate floured berries in layers of batter in bundt pan. 350 for 1 hour.