Meatball Dunkers

By

These were so good and you have to stop yourself from popping them :)

  • 16
  • 20 mins
  • 55 mins

Ingredients

  • 24 Meatballs (I used recipe: http://www.keyingredient.com/recipes/7134172/turkey-meatballs/)
  • 2 cans crescent roll dough (or make your own http://www.keyingredient.com/recipes/6920199/crescent-roll-dough/)
  • 1 jar pasta sauce

Preparation

Step 1

Cook Meatballs, let cool. Roll out crescent rolls dough I made circles to make easier. Wrap dough around meatballs and bake according to dough instructions. Serve with pasta sauce for dipping.

Refrigerate any leftovers.