Beef and Broccoli Stir Fry

By á-3931

Ingredients

• 3 T. cornstarch, divided
• 1/2 c. water
• 1/2 t. garlic powder
• 1 lb steak, cut into thin 3" strips
• 2 T. oil, divided
• 4 c. broccoli florets
• 1 small onion, cut into wedges
• 1/3 c. soya sauce
• 2 T. brown sugar
• 1/2 t. ground ginger
• 1 t. red pepper flakes
• 1 c. sliced sweet peppers
• 1 c. sliced mushrooms

Preparation

Step 1

1. In a bowl, combine 2 T cornstarch and the garlic powder; add beef strips and toss.

2. In a large skillet, over medium heat, stir-fry beef in 1 T. oil until beef reaches desired doneness; remove from pan and keep warm.

3. Stir-fry broccoli, onion, peppers, mushrooms and pepper flakes in remaining oil for 4-5 minutes.

4. Return beef to pan.

5. Combine soya sauce, brown sugar, ginger and remaining cornstarch with water until smooth; add to pan.

6. Cook and stir for 2 minutes.

7. Serve with hot rice or thin noodles.