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Ingredients
- 1 jar Harry & David Pepper and onion relish
- 4 Tbsp Harry & David Raspberry Chipotle Grilling sauce
- 1 box Harry & David Meatballs
Details
Servings 20
Preparation
Step 1
Defrost meatballs by microwaving for 2-3 minutes.
Mix Pepper and Onion Relish and the Raspberry Chipotle Grilling sauce in crockpot.
Heat for 5 minutes while stirring.
Add the meatballs and warm for 30 minutes, adding a Tbsp. of water as needed to keep the sauce fluid. Serve and enjoy.
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