Hawaiian Fruit Dip

By mistynoelle13

Ingredients

• 1/2 cup sour cream
• 1 cup milk
• 3.4 oz box instant vanilla pudding
• 8 oz can crushed pineapple, undrained
• 1/3 cup shredded coconut

Preparation

Step 1

1. Combine sour cream, milk and pudding in bowl with whisk until smooth.

2. Add pineapple and coconut. Mix to ombine.

3. Refrigerate for 30 minutes before serving