Creamy Bacon Parmesan Dip

By á-41955

Ingredients

• 4 slices bacon, cooked
• 1/4 sweet onion
• 1 tablespoon butter
• 8 ounces cream cheese, room temperature
• 3/4 cup shredded Parmesan cheese
• 1/2 teaspoon garlic powder
• 1 teaspoon ground black pepper

Preparation

Step 1

Preheat the oven to 350 degrees.
Chop the bacon into small pieces.
Dice the onion and add to a hot skillet with the butter, over medium heat. Cook the onions until softened and just starting to brown, 5-10 minutes.
In a medium bowl, combine the bacon, onion, cream cheese, Parmesan, garlic powder, and pepper. Stir until well combined.
Add mixture to a small ovenproof dish and bake for 15 minutes.
Serve with crackers or chips.