CINNAMON PUMPKIN PIE

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CINNAMON PUMPKIN PIE

Ingredients

  • 1 CUP GRANULATED SUGAR
  • 4 TSP CORN STARCH
  • 1 TSP CINNAMON
  • 1/2 TSP SALT
  • 2 BEATEN EGGS
  • 15 OZ SOLID PACK PUMPKIN CAN
  • 1 9 INCH PASTRY SHELL

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER, PLACE IN
PLACE IN SHELL BAKE AT 450 F FOR 10 MINS
REDUCE HEAT TO 350 F BAKE FOR 45 – 50 MIN

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