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Red Lobster Cheddar Biscuits

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Ingredients

  • 2 C. Bisquick
  • 1/2 C. cold water
  • 3/4 C. grated, sharp cheddar cheese
  • 1/4 C. butter
  • 1 tsp. parsley flakes
  • 1/2 tsp. garlic powder
  • 1/2 tsp. Italian seasoning

Details

Preparation time 10mins
Cooking time 20mins
Adapted from copykat.com

Preparation

Step 1

cheese. Cut biscuits with a cutter, and place onto a baking dish. Melt butter and seasonings together. Brush with the butter and spices and bake for 8 to 10 minutes. However, you cannot make the EXACT biscuits, because they have a special butter/garlic sauce that is not available to the general public. See how they are!!

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