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Apple Pie Pull Apart Bread with Vanilla Glaze

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Rate this recipe 4.6/5 (18 Votes)
Apple Pie Pull Apart Bread with Vanilla Glaze 1 Picture

Ingredients

  • NGREDIENTS:
  • For Apple Pie Pull Apart Bread:
  • Nonstick cooking spray
  • 1/3 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 (16 oz.) tube Pillsbury Grands Flaky Layers Biscuits
  • 1 medium apple, cored and thinly sliced
  • For Vanilla Glaze:
  • 1 cup powdered sugar
  • 1 1/2 tablespoons milk, any kind
  • 1/4 teaspoon vanilla extract

Details

Servings 1
Adapted from thecomfortofcooking.com

Preparation

Step 1

Directions:

For Apple Pie Pull Apart Bread:

Preheat oven to 350 degrees F.

Line a loaf pan with parchment paper and spray lightly with nonstick cooking spray. Mix sugar, cinnamon and nutmeg in a shallow dish and set aside.

Remove biscuits from tube and slice each in half, creating 16 rounds. Coat each round and each apple slice with the cinnamon-sugar mixture and layer in the loaf pan, alternating biscuit rounds with apple slices. Begin and end with the biscuit rounds.

Bake for 35-40 minutes, or until bread is fully baked throughout.

For Vanilla Glaze:

Mix all ingredients in a medium bowl and drizzle over warm bread.

Enjoy!

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