Reese's No Bake Cookies

By cecelia26_

Ingredients

• 2 cups white sugar
• 1/2 cup milk
• 3 tablespoons cocoa powder
• 1 stick butter
• 1/2 cup peanut butter
• 3 cups rolled oats (not instant oatmeal)
• 1 teaspoon vanilla extract
• 10-12 regular size Reese's Peanut Butter Cups (chopped)

Details

Servings 2
Adapted from baileybakes.com

Preparation

Step 1

1. Bring sugar, milk, cocoa powder and butter to a boil in a medium saucepan. Cook for 1 minute and remove from heat.
2. Stir in peanut butter, oats and vanilla until completely combined. Stir in Reese's Peanut Butter Cups.
3. On waxed paper, drop mixture by spoonfuls. Let cool until hardened.