4.5/5
(11 Votes)
Ingredients
- 2 28 oz. can crushed tomatoes
- 1 14oz. can chicken broth
- 18 basil leaves minced
- 1 teaspoon sugar
- 1 cup whipping cream
- 1/2 cup butter
Preparation
Step 1
In a large saucepan,bring tomatoes and broth to a boil. reduce heat,Cover and simmer for 10 minutes.Add basil and sugar. Reduce heat to low.
Stir in cream and butter.Cook until butter is melted.
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