Hibachi-Style Noodles

By á-34480

Ingredients

• 1 package Chinese-style noodles, fresh
• 1 tablespoon oyster sauce
• 2 tablespoons soy sauce
• 8 tablespoons sugar
• 2 tablespoons honey
• 2 tablespoons sesame oil
• 1 teaspoon chili garlic

Preparation

Step 1

Cook the noodles according to package directions.

Whisk together the rest of the ingredients in a small bowl to make the sauce. Set aside.

Heat a wok or large skillet over medium/high heat. Add half of the sauce, then the noodles, followed by the remaining noodles. Toss for 2 minutes, then transfer to a serving bowl.

Enjoy!