Crab Boil in a Bag

By Daventry

The Juicy Crab Recipe

Ingredients

• Crab Legs
• Shrimp
• Corn on the Cob
• Small Potatoes
• Pealed Boiled Eggs
• 1 Tbsp. Paprika
• 2 Tbsp. Lemon Pepper
• 1/8 tsp. Cayenne
• 2 tsp. Garlic Powder
• 2 tsp. Basil
• 1 tsp. Lemon Juice
• 1/4 tsp. Old Bay Seasoning
• 1/2 tsp. Seasoning Salt
• 1 Stick of Butter
• 1 Cup Water
• Reynolds Kitchen Oven Bag 16”x17”

Preparation

Step 1

Place oven bag in pan to secure bag. Place crab, shrimp, raw corn, potatoes and pealed boiled eggs in bag.

Note: Cook potatoes in microwave for 10 minutes and butter ends of crab legs before putting in bag.

Step 2

Add rest of ingredients and gently shake bag.

Cook in 400 F oven for 40 minutes, gently shaking bag half way through.

DO NOT use a Ziploc bag to cook your crab boil as the plastic will melt in the oven. It is important to use an oven bag that is designed to withstand extreme heat.