Keto Raspberry Cheesecake Fluff
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Ingredients
- 1 cup heavy whipping cream
- 8 oz cream cheese, room temp
- 4 oz raspberries
- 1/2 cup sugar substitute
- 1 tsp vanilla extract
- Pinch salt
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Using mixer, whip the cream to stiff peaks, 2-4 minutes.
Step 2
Add the cream cheese, raspberries, sugar substitute, vanilla and salt. Blend until smooth and well combined.
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