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Baked Tacos

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Fast and easy to make baked tacos.

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Rate this recipe 4.4/5 (45 Votes)
Baked Tacos 1 Picture

Ingredients

  • 1 pound lean ground beef
  • 1 can refried beans
  • 1 package taco seasoning mix
  • 4 ounces tomato sauce
  • 1 package of Old El Paso Stand and Stuff soft taco shells
  • 1 package Mexican blend shredded cheese

Details

Adapted from facebook.com

Preparation

Step 1

Brown your ground beef and drain completely.

Add refried beans, taco seasoning and tomato sauce.

Mix together and scoop into taco shells, stand them up in a casserole dish.

Sprinkle the cheese on top and bake at 375˚F for 10 minutes.

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