Ma B's frikadellen (German meatballs)

By á-39535

beef

Ingredients

• 1 lb hamburger
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon paprika
• 1 garlic clove, minced
• 1 teaspoon onion, minced
• 1/4 cup oatmeal (one handful)
• 1 egg (mixed with half a shell of water)
• 1/4 lb bacon, cooked and crumbled
• 1/2 cup breadcrumbs
• 1/4 cup oil

Details

Adapted from food.com

Preparation

Step 1

Mix all ingredients together, except bread crumbs.

Roll mixture into whatever size balls that you would want.

Then roll the balls in bread crumbs and the cook in oil, until browned.