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Quick and Easy Clam Chowder

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Rate this recipe 4.6/5 (5 Votes)
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Quick and Easy Clam Chowder 1 Picture

Ingredients

  • 2 (10.75 ounce) can condensed cream of celery soup
  • 2-3 (10.75 ounce) can condensed cream of potato soup
  • 2-3 (10.75 ounce) can New England clam chowder
  • 3-4 (6.5 ounce) cans minced clams
  • 1 quart half-and-half cream
  • 1 pint heavy whipping cream

Details

Servings 8
Preparation time 10mins
 Cooking time 490mins
 Adapted from allrecipes.com

Preparation

Step 1

Add all ingredients to slow cooker.

Cover, and cook on low for 6 to 8 hours.

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