Cornmeal Oven-Fried Chicken

By Roger829

Ingredients

• bread crumbs 1/2 cup dry
• cornmeal 1/2 cup
• Parmesan cheese 1/3 cup grated
• parsley 1/4 cup fresh minced or 4 teaspoons dried
• garlic powder 3/4 teaspoon
• salt 1/2 teaspoon
• onion powder 1/2 teaspoon
• thyme 1/2 teaspoon dried
• pepper 1/2 teaspoon
• buttermilk 1/2 cup
• chicken 1 broiler/fryer , cut up and skin removed
• butter 1 tablespoon melted

Preparation

Step 1

In a large resealable plastic bag, combine the first nine ingredients.
Place the buttermilk in a shallow bowl.
Dip chicken in buttermilk, then add to bag, a few pieces at a time, and shake to coat.
Place in a 13-in. x 9-in. baking pan coated with cooking spray.
Bake at 375° for 10 minutes; drizzle with butter.
Bake 30-40 minutes longer or until juices run clear.