Chocolate Modak
By shobhapink
Chocolate modak is a very simple and easy to prepare recipe for all those who would love eating fresh homemade chocolate.
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Ingredients
- 1 cup khoya/mava
- 3/4 cup powdered sugar
- 1/2 cup milk powder
- 2 tbsp cocoa powder
Details
Preparation time 5mins
Cooking time 15mins
Adapted from shobhapink.blogspot.in
Preparation
Step 1
1. Heat mava, cocoa powder & milk powder over low heat in a pan until mixed
properly.
2. Take off the heat.
3. Stir in powdered sugar & leave to cool down to room temperature.
4. Place mixture into metal modak moulds & press 2 parts of the mould
together.
5. Place each modak on its base, leave to set at room temperature.
6. Chocolate modaks are ready for Ganpati prasad.
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