Baked Chili Dogs
By mjohnmeyer
Rate this recipe
4.3/5
(12 Votes)
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Ingredients
- 2 cans Campbell's chili with beans
- 6 turkey dogs
- 6 hot dog buns of choice
- 1 package shredded Cheddar cheese
Details
Adapted from navywifecook.com
Preparation
Step 1
1. Heat oven to 425.
2. Spread 1 can of chili and beans along the bottom of a 9x13 inch baking dish. Place the turkey dogs on top of the chili, evenly spaced.
3. Spread more chili from the second can over top the hot dogs. Sprinkle with shredded cheese.
4. Cover dish with aluminum foil, and bake for 20-25 minutes.
5. Remove from oven and place turkey dogs in a bun. Spoon chili from the dish over the fogs and top with extra shredded cheese if desired.
navywifecook.com
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