Chutney Cheddar on Raisin Bread
By Wewah

Ingredients
- 4 oz softened cream cheese
- 1 c. grated cheddar at room temperature
- 2 T. chutney
- 1 t. Dijon mustard
- 2 green onions, thinly sliced
- Raisin Bread, walnut bread or some other kind of fruit/nut bread
Details
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
1. Mix ingredients together
2. Spread on slices of bread & top with another slice
3. Remove crusts
4. Cut each sandwich into three fingers.
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