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Ingredients
- 1 1/2 C flour
- 1/2 t salt
- 1/2 C shortening
- 1/4 C cold water
Details
Adapted from bing.com
Preparation
Step 1
Sift flour and salt. Add shortening and cut into flour mixture. Sprinkle water over the mixture as you go. (a little more water may be needed)
Roll dough into a ball and divide in half.
Roll each half of the dough out onto a lightly floured surface and trim to fit pie tin.
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