Amish Sugar Cookies
By Jomamma
Perfect sugar cookie recipe. Browned on the edges, but soft and delicious centers.

Ingredients
- 1 cup butter, softened
- 1 cup vegetable oil
- 1 cup sugar
- 1 cup confectioners' sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 4-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
Details
Preparation time 10mins
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
In large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture.
Drop by small teaspoonfuls onto ungreased baking sheets.
Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
Yield: about 5 dozen.
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