Peanut Blossom Bars

By á-5543

Ingredients

• 1/2 cup sugar
• 1/2 cup firmly packed brown sugar
• 1/2 cup margarine or butter, softened
• 1/2 cup peanut butter
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1 egg
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 40 Hershey's Kisses Brand milk chocolates, unwrapped

Details

Servings 48

Preparation

Step 1

Heat oven to 350°F. In large bowl, combine sugar, brown sugar, margarine and peanut butter; beat until light and fluffy. Add milk, vanilla and egg; blend well.

Lightly spoon flour into measuring cup; level off. Add flour, baking soda and salt; mix well. Press dough in bottom of ungreased 13x9-inch pan.

Bake at 350°F. for 19 to 24 minutes or until edges are golden brown.

Immediately press milk chocolate candies into bars, forming 5 rows of 8 candies each. Cool 1 hour or until completely cooled. Cut into bars with 1 milk chocolate candy in center of each.