Amish Ham Casserole

By Susan52

Ingredients

• 1 lb ham, cubed
• 1 med onion, chopped - optional
• 6 eggs
• 2 or 3 baked potatoes, diced into chunks*
• 2 cups shredded Cheddar and Colby Jack cheese
• 1 1/2 cups small curd cottage cheese

Details

Servings 6
Preparation time 20mins
Adapted from eamylove.blogspot.com

Preparation

Step 1

Combine the ingredients in a large mixing bowl.

Transfer to a greased 13 in x 9 in baking dish.

Bake , uncovered , at 350 degrees F for 35- 40 min or until set and bubbly. Let stand for 10 min. before cutting.

If you don't have baked potatoes,
you can substitute 4 cups of frozen shredded hash browns, thawed.