ZUCCHINI PARMESAN BALLS

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Easy and tasty gluten free recipe.These zucchini balls are a great appetizer and can be served with tzatziki or marina sauce f...or dipping.

Ingredients

  • 2 zucchini
  • 1 egg
  • 1 spoonful flour gluten free
  • 1 tablespoon grated parmesan
  • Pinch of salt
  • Pepper

Preparation

Step 1




Preparation Time: 10 minutes
Cooking Time: 20 minutes

Grate the zucchini. -Mix the grated zucchini, egg, gluten free flour, parmesan cheese and stir good until you get uniform mixture. -Form the mixture into balls. -Get a baking sheet and cover with parchment paper, cook for twenty minutes at a temperature of 220 degrees.

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